Course details

Hikari | [All-you-can-eat] {Shabu-shabu or Sukiyaki} | ◆Marbled Japanese Black Beef and Lean Meat & Domestic Pork◆

Hikari | [All-you-can-eat] {Shabu-shabu or Sukiyaki} | ◆Marbled Japanese Black Beef and Lean Meat & Domestic Pork◆

By using a coupon6980 yen(Tax included)

>>You can add 40g of the day's recommended cut for each person for <+500 yen>♪

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  • 2-16persons

◆A4A5 Japanese Black Beef Marbled Meat (Shoulder Loin)◆&◆A4A5 Japanese Black Beef Lean Meat◆&◆All-you-can-eat carefully selected domestic pork for 2 hours◆You can choose between [Shabu-shabu] or [Sukiyaki]◆[Shabu-shabu] → Shabu-shabu eaten with homemade soup stock/[Sukiyaki] → A luxurious sukiyaki that makes the most of the "umami" of domestic Japanese beef and adds the flavor of bonito stock base to the sweetness

Course menu

◆Additional Information◆

★Fridays and days before holidays are 7,480 yen.

★Applications accepted until December 5th

★This plan is an all-you-can-eat menu.

★If you would like to use the all-you-can-drink option, you can consider it on the day.

★If you would like a plan that includes a set and all-you-can-drink, please see our other course menus.

★ Try the three major brands of Wagyu beef ♪

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◆Points about this course◆

★Please choose [Shabu-shabu] or [Sukiyaki] when making your reservation.

→Shabu-shabu served with soup stock

★A4A5 grade [Japanese Black Beef Marbled Meat (Shoulder Loin)] [Japanese Black Beef Lean Meat]

and

You can enjoy carefully selected domestic pork.

★The "colors" and "flavors" of the "unusual mushrooms and locally grown vegetables" that you've never seen before are also popular among women.

★You can enjoy Ajichen's condiments and dipping sauces without getting bored.

★One drink order required

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◇↓↓◆MENU◆↓↓◇

◆A4A5 Black Wagyu Beef Marbled Meat (Shoulder Loin)

◆A4A5 Japanese Black Beef Lean Meat

◆ Carefully selected domestic pork belly

◆ Carefully selected domestic pork loin

◆ [4 types of appetizers] Freshly grown vegetable sticks

-With Saikyo miso bagna cauda sauce-

◆Assortment of 9 kinds of fresh vegetables directly from the farm

◆Assortment of 8 types of local specialty mushrooms

-A variety of rare mushrooms you've never seen before-

Four types of appetizer vegetables, nine types of locally grown vegetables, and eight types of local mushrooms are served in a luxurious wooden box.

(Vegetables are sourced directly from the farm, so they may change depending on availability.)

◆ Champon noodles

-Thick noodles that you can enjoy both the texture and the flavor-

◆Shabu-shabu dipping sauce and condiments◆

★3 types of homemade dipping sauce

> Richly aromatic bonito broth

-This dipping sauce is also popular among repeat customers-

> Refreshingly sour ponzu sauce

>Sesame sauce with concentrated sweetness and umami

★Five types of special condiments

-Along with the dipping sauce, we also have a variety of condiments-

>>Momiji oroshi (grated radish)/Scallion/Pickled plum/Yuzu pepper/Edible chili oil

*If you have any favorite condiments, we can provide them for you.

Reservation reception time
11:30~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/03 update